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Thermo Scientific™ Malt Extract Agar (Dehydrated)
Detect, isolate and enumerate yeasts and molds with typical morphology and pigmentation using medium.
367.00
Beschrijving
Detect, isolate and enumerate yeasts and molds with Thermo Scientific™ Oxoid™ Malt Extract Agar (Dehydrated). Mycological peptone in the medium gives a luxuriant growth of yeasts and molds with typical morphology and pigmentation.
Malt Extract Agar is similar to the formula of Galloway and Burgess1 used for the detection, isolation, and enumeration of yeasts and molds. For mycological counts, it may be desirable to prepare the more acid medium in order to suppress bacterial growth.
Not all products are available for sale in all territories. Please inquire.
Remel™ and Oxoid™ products are now part of the Thermo Scientific brand
Specificatie
| poeder | |
| Agar |
Veiligheid en behandeling
Productidentificatie
Signaalwoord
Gevarencategorie
Gevarenaanduiding
Veiligheidsmaatregel
Aanvullende informatie
- MALT EXCTRACT AGAR
Signaalwoord
- Gevaar
Gevarencategorie
- Sensibilisatie van de luchtwegen Categorie 1
Gevarenaanduiding
- H334-Kan bij inademing allergie- of astmasymptomen of ademhalingsmoeilijkheden veroorzaken.
Veiligheidsmaatregel
- P261-Inademing van stof/rook/gas/nevel/damp/spuitnevel vermijden.
- P284-¢Bij ontoereikende ventilatie! adembescherming dragen.
- P304+P340-NA INADEMING: de persoon in de frisse lucht brengen en ervoor zorgen dat deze gemakkelijk kan ademen.
- P342+P311-Bij ademhalingssymptomen: Een ANTIGIFCENTRUM/arts/ raadplegen.
Aanvullende informatie
- MIXTURE LIST-Bevat: Barley, malt
For Laboratory Use Only
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