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Sucrose, Crystal, BAKER ANALYZED™ A.C.S. Reagent, J.T. Baker™
High quality chemicals for laboratory and specialized industrial use
141.00 - 251.00
Chemische identificatiekenmerken
CAS | 57-50-1 |
---|---|
Moleculaire formule | C12H22O11 |
Molecular Weight (g/mol) | 342.30 |
MDL-nummer | MFCD00006626 |
InChI Key | CZMRCDWAGMRECN-PWPRYFECNA-N |
Synoniem | sucrose, saccharose, cane sugar, sugar, table sugar, white sugar, d-sucrose, saccharum, rohrzucker, amerfand |
PubChem CID | 5988 |
ChEBI | CHEBI:17992 |
IUPAC Name | (2R,3R,4S,5S,6R)-2-[(2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol |
SMILES | OC[C@H]1O[C@@](CO)(O[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@@H](O)[C@@H]1O |
Chemische identificatiekenmerken
57-50-1 | |
342.30 | |
CZMRCDWAGMRECN-PWPRYFECNA-N | |
5988 | |
(2R,3R,4S,5S,6R)-2-[(2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol |
C12H22O11 | |
MFCD00006626 | |
sucrose, saccharose, cane sugar, sugar, table sugar, white sugar, d-sucrose, saccharum, rohrzucker, amerfand | |
CHEBI:17992 | |
OC[C@H]1O[C@@](CO)(O[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@@H](O)[C@@H]1O |
Specificatie
Sucrose | |
C12H22O11 | |
1L = 1.59kg | |
CZMRCDWAGMRECN-PWPRYFECNA-N | |
(2R,3R,4S,5S,6R)-2-[(2S,3S,4S,5R)-3,4-dihydroxy-2,5-bis(hydroxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)oxane-3,4,5-triol | |
5988 | |
342.3 | |
Crystals |
57-50-1 | |
MFCD00006626 | |
sucrose, saccharose, cane sugar, sugar, table sugar, white sugar, d-sucrose, saccharum, rohrzucker, amerfand | |
OC[C@H]1O[C@@](CO)(O[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@@H](O)[C@@H]1O | |
342.30 | |
CHEBI:17992 | |
BAKER ANALYZED™ ACS Reagent |
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